Grandma's Apple Cake

Ingredients:
2 large eggs
1 cup veg oil (beat with eggs until foamy), add
1-3/4 cup sugar {Try Stevia instead -better health tip}
1 tsp vanilla (mix together), then add:
2 cups flour
2 tsp cinnamon
1 tsp salt
1 tsp baking soda (mix all together)
1 cup shredded coconut
3/4 cup chopped walnuts -then add:
3-4 cups thinly peeled and sliced or diced apples (about 4 – I use Granny Smith)

Frosting:
1 - 8oz pkg cream cheese, softened
3 TBL melted butter
1 tsp vanilla
1-1/2 cups powdered sugar {Try Stevia instead-better health tip}

Directions:
Preheat oven to 350 degrees; grease and flour a 9 x 13 baking dish.
Add vegetable oil to eggs in mixer and beat until foamy. Add the sugar and vanilla and mix. Now, add the flour, cinnamon, salt and baking soda. Mix together. Add thinly sliced apples, walnuts, and coconut by folding in with a spatula. The batter will be very thick but this is normal and there will seem to be more apple then batter. Again, this is what you want.

Bake for 50-60 minutes.

Frosting:
Mix ingredients til smooth. Add a little coconut milk IF it's too thick...

Source: Grandma★